Summary
The Balskus Lab at Harvard University invites applications for a Postdoctoral Fellow position focusing on the integration of microbiology and chemistry. This research aims to investigate microbial functions at the molecular level, uncovering the roles of metabolically active microbes in human health, agriculture, and environmental science.
Post-Doctoral Fellow in Chemistry and Chemical Biology (Balskus Lab), Harvard University, USA
Designation
Post-Doctoral Fellow
Location
Harvard University, 12 Oxford Street, Cambridge, MA 02138
Research Area
- Chemistry
- Chemical Biology
- Microbiology
Eligibility/Qualification
| Requirement | Details |
|---|---|
| Educational Background | Ph.D. in a relevant field |
| Research Experience | Demonstrated record of research achievement |
| Communication Skills | Strong written and oral communication skills |
| Teamwork | Ability to work independently and as part of a team |
Description
The position involves conducting interdisciplinary research to:
- Explore microbial metabolic activities linked to specific genes and enzymes.
- Uncover functions of uncharacterized genes in sequencing data.
- Discover new microbial metabolites and elucidate their biological consequences in host-associated microbiomes.
Responsibilities include:
- Conducting original research in chemistry, chemical biology, and microbiology.
- Publishing and presenting research findings.
- Collaborating on interdisciplinary projects.
- Contributing to research proposal preparation.
- Participating in teaching and mentoring activities.
Salary Range
$70,000 – $80,000 (dependent on experience and qualifications).
How to Apply
Interested candidates should submit the following documents:
- Cover Letter
- Curriculum Vitae
- Statement of Research Proposal
- Names and contact information for two to three references
Applications will be reviewed on a rolling basis until the position is filled.
Last Date to Apply
Applications will be accepted until the position is filled. For more information, visit Balskus Lab Website or contact Joseph Lavin at lavin@chemistry.harvard.edu.








