PhD Fellowship in Microbial Interactions: The Department of Food Science, Section of Microbiology, Gut Health, and Fermentation at the University of Copenhagen invites applications for a PhD fellowship in microbial community interactions. The fellowship will involve exploring innovative approaches to reducing plant loss by utilizing bacterial communities to enhance product longevity, funded by the Novo Nordisk Foundation as part of the ‘BIOBARRIER: Bacterial Communities to Reduce Plant Food Loss’ research project.
PhD Fellowship in Microbial Community Interactions at University of Copenhagen
Designation: PhD Fellow
Research Area: Microbial Community Interactions, Food Science, and Plant Protection
Location: University of Copenhagen, Copenhagen, Denmark
Eligibility/Qualification:
- Master’s degree (M.Sc.) in Microbiology, Biology, Biochemistry, Biotechnology, Molecular Biology, Food Science, or equivalent.
- Experience with cultivation and analysis of bacteria and in vitro biofilm models.
- Familiarity with confocal microscopy analysis of bacterial communities and genetic engineering of bacteria.
- Knowledge of bioinformatic analyses of bacterial genomes and experience in data analysis using R and/or Python would be beneficial.
- Proficiency in English communication, both written and oral, and good interpersonal skills.
Job Description:
The successful candidate will engage in a 3-year project aimed at understanding and utilizing the potential of multispecies bacterial communities to enhance plant protection and improve crop resilience. Key responsibilities include the creation and characterization of an artificial model for studying bacterial spatial dynamics, analysis of bacterial community organization and interactions using confocal laser scanning microscopy and Fluorescent In Situ Hybridization, and investigation of how nutrient uptake impacts competitive exclusion among these communities.
How to Apply:
Interested applicants should submit the following documents in English electronically by clicking “APPLY NOW” on the job portal website:
- A motivated letter detailing the applicant’s background and motivation for applying for the specific PhD project
- Curriculum vitae
- List of publications (if any)
- Diploma and transcripts of records (BSc and MSc)
- Up to 3 reference letters
- Contact and inquiries: Tenure track assistant professor Henriette Lyng Røder, PhD: h.lyng.roeder@food.ku.dk
Last Date for Apply:
The deadline for applications is 20 October 2024, 23:59 GMT +2. Applications received after the deadline, or with insufficient documentation or not complying with the requirements, will not be considered.
Please note that the provided information is based on the details available and may be subject to updates or changes. For the most accurate and current information, applicants are encouraged to refer to the official job portal of the University of Copenhagen.
